If anyone here has had a monkeypod Mai Tai, I had to recreate it.

If you have had one, you know how good they are, I have to say the one I made here is even better based on using better rums than monkeypod. I also prefer Grand Marnier over orange curaçao.

You need a whip cream charger and nitrous oxide to make the passion fruit foam, for a 500ml charger use 2 8gram whip it’s, but my God are these amazingly good. Recipe below…..





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